1521 Oxbow Dr Ste 105
110 East Colorado Avenue Main Street
204 W Colorado Ave
134 E Tomichi Ave
811 E Main St
401 S Townsend Ave
available all day
Fresh Cut Truffle Fries
with parmesan cheese
| $7.00 |
Seared Beef Tenderloin Tips
| $10.00 |
Beer Battered Onion Rings
| $8.00 |
1lb Chicken Wings
hot buffalo, Asian BBQ, garlic parmesan
| $10.00 |
Fresh Guacamole
served with tortilla chips
| $10.00 |
Spinach Artichoke Dip
| $10.00 |
Soup of the Day
Cup | $5.00 |
Bowl | $8.00 |
Side Salad
Scratch Made Dressings: Bleu Cheese, Ranch, Vinaigrette
| $5.00 |
Climb Salad
crisp greens, hardboiled egg, shredded cheese, almonds, avocado, tomato, shredded carrot, red onion
| $12.00 |
Includes side salad and a cracker basket with house made herb butter- add soup $3
Filet Mignon
served with house potato and seasonal vegetable
6oz | $32.00 |
10oz | $48.00 |
Thick Cut, Bone-In Pork Chop
served with house potato and seasonal vegetable
| $28.00 |
Chicken Piccata
served on a bed of angel hair pasta
| $22.00 |
Wild West Bowl
wild and basmati rice topped with sautéed spinach and mushrooms, roasted carrots, toasted almonds
| $15.00 |
Jumbo Shrimp of the Day
MP |
Fettuccini Alfredo
made with real Parmigiana Reggiano
| $16.00 |
The Peak Experience
6oz. beef tenderloin, 2 sautéed jumbo shrimp, fettuccini alfredo served with seasonal vegetable
| $44.00 |
Eggs Benedict
served with house breakfast potato
| $16.00 |
Steak and Eggs
seared beef tenderloin tips and eggs cooked to order, breakfast potato and toast
| $16.00 |
The Day Tripper
2 free range eggs cooked to order, 2 slices thick cut Nueske Applewood smoked bacon, house breakfast potato
| $14.00 |
Belgium Waffle
served with pure maple syrup
| $10.00 |
served with house breakfast potatoes
Spinach and Cheese
| $12.00 |
Bacon and Cheese
| $14.00 |
Mimosa's
| $5.00 |
Bloody Mary's
| $5.00 |
Fresh Cut Truffle Fries
with parmesan cheese
| $7.00 |
Seared Beef Tenderloin Tips
| $10.00 |
Beer Battered Onion Rings
| $8.00 |
1lb Chicken Wings
hot buffalo, Asian BBQ, garlic parmesan
| $10.00 |
Fresh Guacamole
served with tortilla chips
| $10.00 |
Spinach Artichoke Dip
| $10.00 |
Soup of the Day
Cup | $5.00 |
Bowl | $8.00 |
Side Salad
Scratch Made Dressings: Bleu Cheese, Ranch, Vinaigrette
| $5.00 |
Climb Salad
crisp greens, hardboiled egg, shredded cheese, almonds, avocado, tomato, shredded carrot, red onion; Scratch Made Dressings: Bleu Cheese, Ranch, Vinaigrette
| $12.00 |
San Juan Summer Salad
crisp greens, grilled CO Red Bird chicken breast, quinoa, fresh tomato, shredded cheese, marinated garbanzo beans, shredded carrot
| $14.00 |
Add soup or salad for $3 ea. available from 11-2:30
All Natural Black Angus Cheese Burger
served on a toasted challah bun with fresh cut french fries
| $14.00 |
Wild West Bowl
wild and basmati rice topped with sautéed spinach and mushrooms, roasted carrots, toasted almonds, dried cherries
| $12.00 |
Summit Sandwich
hand battered, deep fried chicken breast, topped with crisp lettuce, pickles, house made aioli, served with fresh cut french fries
| $14.00 |
Avocado Wrap
fresh avocado, tomato, red onion, quinoa, swiss cheese and greens drizzled with olive oil and a balsamic glaze with fresh cut french fries
| $12.00 |
Fish and Chips
Ale battered cod served with side salad, fresh cut french fries and house made tartar sauce
| $14.00 |
Fettuccini Alfredo
made with real Parmigiana Reggiano
| $14.00 |
Beef Tenderloin Sandwich
seared and topped with caramelized onions, melted provolone, house made horseradish sauce served on a ciabatta roll with fresh cut french fries
| $16.00 |